December 8, 2008

Bakery Brownies

2 c sugar
2/3 c cocoa
3/4 c butter
4 eggs
1/2 t salt
1 1/2 c flour
1 t baking powder
2 t vanilla
1/2 c chopped nuts, optional

Preheat oven to 350. Melt butter. In large bowl mix all ingredients and blend well. Pour into 9x13 greased pan. Bake 22 minutes DO NOT OVERBAKE!! Remove and cool completely. Frost with Brownie Fudge Frosting.

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