January 3, 2009

Mexican Hot Cocoa

1/3 c brown sugar
3/4 t cinnamon
1 1/2 t powdered vanilla
1/4 c cocoa
2 1/2 c powdered dry milk

Mix all ingredients together in container. Add to a cup of boiling water for cocoa or add to a cup of coffee with a splash of creamer for a mocha.

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