January 3, 2009

Apple Bundles

2 medium granny smith apples
1 package refrigerated breadsticks
1 medium orange
1 T butter, melted
1/2 c sugar
1/2 t cinnamon

Preheat oven to 375. Peel, core, and slice the apples. Unroll dough; seperate at perforation to form 12 triangles. Place 3-4 apple slices on the widest end of each triangle and roll up. Arrange in a baker. Zest orange to measure 1 teaspoon; set aside. Juice orange to measure 1/3 cup of juice. Pour juice into bottom of baker, but not ontop of bundles. Brush melted butter on the tops of bundles. Mix zest, sugar, and cinnamon; sprinkle over bundles. Bake 25-30 minutes or until golden brown.

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